[How to make whole wheat linseed bread]_Home-made method of whole wheat linseed bread_How to make whole wheat linseed bread_How to make whole wheat linseed bread
You can give yourself happiness, and you can make something delicious for yourself.
If you can’t cook, you need to learn first.
So, now I will teach you how to make whole wheat flaxseed bread.
Soaking solution method: Put rye kernel, sunflower seed kernel and flax seed into the container.
Boil in 21200ml water and pour in, mix well.
Cover with a towel and soak for more than 12 hours.
21 yeast method: add 5 grams of yeast powder to 50 ml of warm water (37 degrees) to melt into yeast water.
1 Cover with a towel for 12 hours or more.
2 Put the yeast water and whole wheat flour into the container and mix well.
How to make dough: 10 grams of yeast powder is added to 100 ml of warm water (37 degrees) to melt into yeast water.
Pour the soaking solution into the yeast container.
Pour in yeast water.
Use a wooden shovel to mix all the ingredients (it takes a bit of effort and time, because the yeast head is tighter).
Add salt, honey and two whole wheat flours.
Knead into dough.
Cover it with a towel and ferment it twice. It takes about an hour.
Knead the dough into a shape and add 1.
5 liters toast mold.
Ferment again to 2 times the size.
Apply a layer of water to the fermented dough and sprinkle with sunflower seeds and flax seeds, 17.
Bake in the lower oven for 35 minutes.
If you want to make the whole wheat flaxseed bread, then please read the above steps carefully, and then learn to cook it patiently and patiently.
In this way, it won’t take long for you to see the “fruits” of your labor.