[How to make Qianbian Pocket Sandwich]_ Hometown Qianxiang Pocket Sandwich Practice _ Qianchang Pocket Sandwich Practice Daquan _ How to make Qianchang Pocket Sandwich
A healthy body requires us to maintain in all aspects. Diet is an important aspect that cannot be ignored. If you suffer from illness due to negligence, taking care of yourself is a pity. The practice of changing pocket sandwiches is easy, for those who do n’t have too muchPeople who spend time cooking are providing nutritional value.
1. Prepare the materials 2. Place the salt and baking powder diagonally and turn on the kneading function. Note that it is important to set the fermentation time for your bread machine. Please set it for 30 minutes. If not, turn it off after 30 minutes. 3.Take it out after 30 minutes, do not need to continue fermentation, press the exhaust gas 4 manually, shape the dough into sticks 5, evenly divide 3 portions 6, roll into a circle 7 about 14cm in diameter, preheat the oven to 220 degrees, temperatureIt must be enough, otherwise it will not swell well and will not become a pocket.
It starts to swell in about 4 minutes. At this time, turn it over quickly and bake for about 5 minutes. If it feels too hot to burn, lower the temperature 8 and leave it at 9. Cut it with a special knife for cutting bread (It can be done when it is hot) Be careful not to use too much force, it will collapse. If the knife is not good, you can cut an opening and cut it with scissors. It can also be 10, and then put in the favorite ingredients because I have more lettuce.Sauce seasoning 11, nutrient-rich, and very simple. Let ‘s try it. The dish of Qianchang Pocket Sandwich is simple and suitable for people who work every day. It only takes a few minutes and does not require superb cooking skills to make delicious food.Cooking and enjoying the touch of food.